Tonight I am making lasagna

Tonight I am preparing a recipe from the book, "Forks over Knives".  The recipe is called "Raise-The-Roof Sweet Potato-Vegetable Lasagna, by Rip Esselstyn.  After work I went to the grocery store and bought the ingredients because I really wanted to see how it tastes.  This is really an interesting combination of items--but he should have named it rainbow lasagna because of all the pretty colors.  In fact, the vegetables looks so pretty coming out of the wok I took a picture!
I am not going to plagiarize his work, so buy the book.  And while you are at it, buy yourself a copy of the Engine 2 diet if you haven't already.

Finished lasagna, the next day at lunch--wow, delicious!